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Chop Chop with Grannan’s Seafood & Grill

October 30, 2017 @ 11:30 am - November 5, 2017 @ 10:00 pm

Grannan’s Seafood & Grill

Chop-Chop Plate   $12  Tuna Carpaccio – yellow fin tuna, grilled avocado, cranberry gelée, micro beet greens, cured lemon wheel.

2-course Lunch   $15  Spicy Shrimp and Sausage Pasta Arrabbiata – spicy tomato sauce, sautéed shrimp, penne pasta, fresh basil, goat’s cheese and grilled chorizo sausage & baguette.
Coffee -In-a- Doughnut – fresh made doughnut tossed in cinnamon sugar, topped with coffee ice cream, raspberry coulis, whiskey caramel and fresh whipped cream.

3-course Dinner    $35  Shrimp Lettuce Wraps– shrimp and oyster mushroom in a sweet garlic chili oil sauce, baby romaine and tamarind glaze.
Char Crusted Steak & Lobster – seared 6oz striploin topped with fresh Atlantic lobster, hollandaise sauce, grilled market vegetables, yukon gold mash and rosemary demi.
Coffee -In-a- Doughnut – fresh made doughnut tossed in cinnamon sugar, topped with coffee ice cream, raspberry coulis, whiskey caramel and fresh whipped cream.

 

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